Lunch
Our lunch menu is the perfect addition to a casual catch-up and some drinks in the sun. Whether the plan is to share some snacks or a pizza, or you’re planning a long lunch with family, our menu is full of options that are perfect to share and are designed to be enjoyed while soaking up the sunshine.
Home baked Signature bread
Homemade Mediterranean spice blend, olive oil
$11
The Vine Room Dips V, N
Pesto | romesco | Mediterranean bread | mixed olives | sun-dried tomatoes | capers.
$24
Oysters GF, DF, I
Fresh oysters | citrus mignonette | herb oil.
$18 for 3
Gambas Ajillo GF, DF, I
Grilled prawns with celery | fennel | pepper |
pickled onion | and orange salad | Napoli chipotle pepper sauce
$26
Lime Pepper Calamari GF, DF, I
Crispy fried calamari tossed in house-made lime
pepper seasoning
$24
Crispy Potato Rosti V, GF, N
Romesco | sun-dried tomato | pesto | wild mushrooms |
cheese
$24
Truffle Ricotta Crostini V
Chargrilled baguette | whipped ricotta |
heirloom tomato and pimento tapenade |
truffle mushroom duxelles and Parmesan shards
$20
Burrata V
Creamy burrata cheese, confit cherry tomatoes |
Kalamata olives tapenade | basil oil
$18
Garden Quinoa Salad V, DF, GF
Lettuce, quinoa | olives | red onion | cherry tomatoes |
cucumber tossed in a house-made Mediterranean dressing |
avocado | gremolata
Add: Grilled tiger prawns (A) +$12 Smoked salmon (I) +$9
Grilled chicken thigh +$7
$21
Ocean Reef Salad GF, DF, I
Steamed squid | celery | fennel | orange | strawberries |
pineapple | tossed in a house-made tangy lime-coriander
dressing | gremolata
$27
Grilled Souvlaki Skewers
Your choice of Chicken or Lamb Kofta served with herb
tzatziki | warm pita | smoky romesco | salad of celery | fennel |
peppers | pickled onion | orange
$28
Signature Lamb Pie
Slow-cooked lamb |mediterranean salad | capsicum-tomato relish | rustic-cut fries.
$34
Spanish Mackerel & Rustic Fries DF, A
Grilled or beer-battered Spanish Mackerel | Tuscan spices |
rustic fries | tartare sauce | served with salad of celery |
fennel | peppers | pickled onion | orange
$32
Truffle Barramundi GF, A
Barramundi | sautéed mushrooms | diced potato medley | truffle cream.
$46
Smoky BBQ Beef Burger
150g flame-grilled mediterranean-spiced beef patty |
cheddar cheese | vine-ripened tomato | caramelized onions |
beetroot slaw | harissa | lettuce | smoky BBQ sauce | milk bun |
served with rustic-cut fries
$32
The Vine Room Burger
Your Choice of
Grilled Chicken or Homemade Vegetable Patty
Tzatziki | sun-dried tomatoes | cucumber |
marinated red onion | basil | cheddar cheese | charcoal bun |
served with rustic-cut fries
$30
Slow-braised Chickpea Olla V, N
Chickpeas | couscous | cauliflower | carrots | spiced tomato sauce | preserved lemon | harissa yogurt | warm pita
$34
Lemon Saffron Couscous VG, N
Couscous | saffron | fresh mint | lemon zest | toasted pistachios.
$12
Fennel & Orange Salad VG, GF, DF
Shaved fennel | orange segments | toasted pine nuts | mixed olives | herb dressing.
$16
Greek Salad GF, V
Mixed Greens | Tomatoes | cucumber | Kalamata olives | red onion | feta | olive oil | lemon.
$16
Rustic-Cut Fries V, GF, DF
Rustic potatoes | rosemary salt | aioli.
$12
Baklava Cheesecake N Chef’s Signature
Cheesecake | walnut-honey filo base | rose petals | rosewater glaze.
$18
Triple Chocolate Caramel Cake
Mudcake | caramel cheesecake | caramel nougat crumbs | chocolate overload | XO Cognac ganache.
$18
Pistachio Tiramisu N - contains alcohol
Pistachio cream | espresso-soaked sponge | cocoa dust | pistachio crumble.
$18
Mungalli Organic Ice-cream
Locally sourced from Mungalli Creek biodynamic dairy. See our team for today’s flavours.
$14
Cheese Plate V, N
Selection of three local cheeses | fruit paste | lavosh | nuts.
$26
All Prices are in Australian Dollars. Inclusive of Government Taxes. The Vine Room operates a “Cashless” policy. Major bank cards are accepted with 2% Bank Charge. 15% Public Holiday Surcharge applies to all Food and Beverage items on a Public Holiday.
Signature Dish
